Title: Drop Doughnuts
Categories: Blank
Yield: 4 Servings

2	tb	Melted Crisco -- or cooking
		Oil
1 1/2	c	Flour
1/3	c	Sugar
1/2	ts	Salt
2	ts	Baking powder
1/2	ts	Nutmeg
1		Egg
1/2	c	Milk

Combine dry ingredients. Beat egg and combine with milk. Add to dry mixture. Stir in melted Crisco or cooking oil. Drop by teaspoons into deep fat heated to 375 degrees. When finished frying drain on paper towels, cool and then dust with powdered sugar.

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